ha, my mom's tried everything. putting beef gravy on em (which is amazing btw over egg noodles), making garlic mashed, etc. it's just not going to happen. i hate the consistency.even2flow wrote:I'll agree about mac and cheese, I can't eat that stuff, never could. Only recently have I started enjoying corn, but mashed potatoes? really? how could ANYONE hate mashed potatoes?Kim617 wrote:my mom gets mad because i'm EXTREMELY picky. and my food cannot touch. like if there's a steak and it's all bloody like i like it, the broccoli has to be in a separate plate so no juice gets on it.rockthelaw wrote:Parmesan cheese, pasta and gravy made up 75% of my meals growing up. How anyone could hate any one of these things is beyond me.
another thing, i'm an absolute potato fiend. like boiled, roasted, baked-- anything except mashed. i hate mashed potatoes, corn, and macaroni and cheese. tell me i wasn't the worst and most annoying child ever?
Hold on, I'm gonna call my ma, she'll FedEx you some.
Fordham Waiting Room Forum
- Kim617

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Re: Fordham Waiting Room
- Kim617

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Re: Fordham Waiting Room
ha, hate eggplant too. i feel bad for my future family. i cook only what i like, sorry!H. E. Pennypacker wrote:my favorite sandwich from this great italian deli in white plains has sliced eggplant (another thing I could eat everyday for teh rest of my life), prosciutto, and fresh mozz on fresh baked italian bread. doesn't get much better, if you ask me.
- even2flow

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Re: Fordham Waiting Room
Yeah! Everyone thinks its so strange. Most will be like "Ew you mean like turkey gravy on your pasta, that's just weird."Kim617 wrote:i get that all the time! i'm like what do you call it, sauce? psh.even2flow wrote:YES!! Everyone thinks I'm so weird when I call it gravy!rockthelaw wrote:Parmesan cheese, pasta and gravy made up 75% of my meals growing up. How anyone could hate any one of these things is beyond me.
EVERY girlfriend I've ever made food for I've had to clarify before hand that I'm going to refer to it as gravy, and I don't plan on changing that. Also you better start calling it gravy or my ma will chase you out. You understand.
- rockthelaw

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Re: Fordham Waiting Room
What deli?H. E. Pennypacker wrote:my favorite sandwich from this great italian deli in white plains has sliced eggplant (another thing I could eat everyday for teh rest of my life), prosciutto, and fresh mozz on fresh baked italian bread. doesn't get much better, if you ask me.
- even2flow

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Re: Fordham Waiting Room
I've had something similar to that, it's delicious. Frankly, prosciutto, mozz, roasted red peppers, basil leaves. MmmmH. E. Pennypacker wrote:my favorite sandwich from this great italian deli in white plains has sliced eggplant (another thing I could eat everyday for teh rest of my life), prosciutto, and fresh mozz on fresh baked italian bread. doesn't get much better, if you ask me.
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- Kim617

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Re: Fordham Waiting Room
i once had this friend, she put ketchup and butter on her pasta. i went to her house in middle school and they were like do you want to eat over? and i'm like sure. so that's what they made. i was horrified. especially because i HATE condiments, any of them. ketchup can only be used on scrambled eggs, nothing else.even2flow wrote:Yeah! Everyone thinks its so strange. Most will be like "Ew you mean like turkey gravy on your pasta, that's just weird."Kim617 wrote:i get that all the time! i'm like what do you call it, sauce? psh.even2flow wrote:YES!! Everyone thinks I'm so weird when I call it gravy!rockthelaw wrote:Parmesan cheese, pasta and gravy made up 75% of my meals growing up. How anyone could hate any one of these things is beyond me.
EVERY girlfriend I've ever made food for I've had to clarify before hand that I'm going to refer to it as gravy, and I don't plan on changing that. Also you better start calling it gravy or my ma will chase you out. You understand.
- H. E. Pennypacker

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Re: Fordham Waiting Room
Iron Tomato on Mamaroneck Ave.rockthelaw wrote:What deli?H. E. Pennypacker wrote:my favorite sandwich from this great italian deli in white plains has sliced eggplant (another thing I could eat everyday for teh rest of my life), prosciutto, and fresh mozz on fresh baked italian bread. doesn't get much better, if you ask me.
- H. E. Pennypacker

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Re: Fordham Waiting Room
Finally, some common ground. I am super grossed out by condiments, on ANYTHING.Kim617 wrote: especially because i HATE condiments, any of them.
Overall I'm a very picky eater too, and most times for no reason in particular. So I can sympathize.
- even2flow

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Re: Fordham Waiting Room
That's the grossest thing I've heard today. Ketchup and butter? Grooooss.Kim617 wrote: i once had this friend, she put ketchup and butter on her pasta. i went to her house in middle school and they were like do you want to eat over? and i'm like sure. so that's what they made. i was horrified. especially because i HATE condiments, any of them. ketchup can only be used on scrambled eggs, nothing else.
Agree with the scrambled eggs, would like to add hamburgers and fries. Although, fries in honey mustard or ranch dressing....mmm
- rockthelaw

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Re: Fordham Waiting Room
Nice. It makes me homesick to think of Mamaroneck Ave.!H. E. Pennypacker wrote:Iron Tomato on Mamaroneck Ave.rockthelaw wrote:What deli?H. E. Pennypacker wrote:my favorite sandwich from this great italian deli in white plains has sliced eggplant (another thing I could eat everyday for teh rest of my life), prosciutto, and fresh mozz on fresh baked italian bread. doesn't get much better, if you ask me.
- Kim617

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Re: Fordham Waiting Room
ha fries are always drenched in salt, nothing else. and i only eat the crispy ones, otherwise the middle tastes like mashed potatoes. i have REAL problems hahaeven2flow wrote:That's the grossest thing I've heard today. Ketchup and butter? Grooooss.Kim617 wrote: i once had this friend, she put ketchup and butter on her pasta. i went to her house in middle school and they were like do you want to eat over? and i'm like sure. so that's what they made. i was horrified. especially because i HATE condiments, any of them. ketchup can only be used on scrambled eggs, nothing else.
Agree with the scrambled eggs, would like to add hamburgers and fries. Although, fries in honey mustard or ranch dressing....mmm
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sibley

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Re: Fordham Waiting Room
...is fordham full of fat kids?
(I withdrew from one school because, when I google streetviewed them, there was a fat girl coming out of one of the buildings. I have a theory that the better the school, the more fit the students... all levels.)
(I withdrew from one school because, when I google streetviewed them, there was a fat girl coming out of one of the buildings. I have a theory that the better the school, the more fit the students... all levels.)
- Kim617

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Re: Fordham Waiting Room
yeah, i never eat over peoples' houses because 99% of the time, i won't like what they're eating. it's made me a really good cook though, because i always have to cook for myself.H. E. Pennypacker wrote:Finally, some common ground. I am super grossed out by condiments, on ANYTHING.Kim617 wrote: especially because i HATE condiments, any of them.
Overall I'm a very picky eater too, and most times for no reason in particular. So I can sympathize.
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- Kim617

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Re: Fordham Waiting Room
HAHAHAHHAAHHAA. i literally just laughed out loud. i'm fat on the inside, for sure. a fat girl in my heart, just not in my appearance.sibley wrote:...is fordham full of fat kids?
(I withdrew from one school because, when I google streetviewed them, there was a fat girl coming out of one of the buildings. I have a theory that the better the school, the more fit the students... all levels.)
- even2flow

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Re: Fordham Waiting Room
I love super salty fries. But even better - sweet potato fries. I imagine you'd hate those tho cause they're even softer than regular fries. But hoooooly crap those are good.Kim617 wrote:ha fries are always drenched in salt, nothing else. and i only eat the crispy ones, otherwise the middle tastes like mashed potatoes. i have REAL problems haha
- Kim617

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Re: Fordham Waiting Room
yep, hate em.even2flow wrote:I love super salty fries. But even better - sweet potato fries. I imagine you'd hate those tho cause they're even softer than regular fries. But hoooooly crap those are good.Kim617 wrote:ha fries are always drenched in salt, nothing else. and i only eat the crispy ones, otherwise the middle tastes like mashed potatoes. i have REAL problems haha
all this talking of food is making me really hungry. going to subway because i'm in the mood for a nice turkey sub. (i like turkey as a cold cut, hate it on thanksgiving as a full bird. again, no explanation).
- hannah87

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Re: Fordham Waiting Room
WHOA. major disagreement here. i eat ketchup with everything. eggs, pasta, pizza, bread, chicken, turkey, veggies....Kim617 wrote:
i once had this friend, she put ketchup and butter on her pasta. i went to her house in middle i HATE condiments, any of them. ketchup can only be used on scrambled eggs, nothing else.
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- Cardboardbox

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Re: Fordham Waiting Room
I used to be a fat kid...this is scary, does this mean if I get into Fordham I'll put on the freshman 15 (or more?) lolsibley wrote:...is fordham full of fat kids?
(I withdrew from one school because, when I google streetviewed them, there was a fat girl coming out of one of the buildings. I have a theory that the better the school, the more fit the students... all levels.)
Oh and for all you potato (more specifically fries) fans that will end up in NYC, you guys should def. check out Pommes Frites by St. Marks.
- even2flow

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Re: Fordham Waiting Room
Judgementalsibley wrote:...is fordham full of fat kids?
Besides, who doesn't wanna hang out with Chris Farley or John Candy? I don't wanna be around a bunch of Zac Efron's (that's the first that coudl come to mind, who the hell else do women like now a days?).
- nygrrrl

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Re: Fordham Waiting Room
I am completely Not Picky.
Just about the only things I cannot stand are sauteed liver (calves, chicken, doesn't matter) and anchovies: in both cases, it's a consistency thing.
Both of my kids would do practically anything for chunks of parmesan cheese. We eat it, by the block.
Just about the only things I cannot stand are sauteed liver (calves, chicken, doesn't matter) and anchovies: in both cases, it's a consistency thing.
Both of my kids would do practically anything for chunks of parmesan cheese. We eat it, by the block.
- H. E. Pennypacker

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Re: Fordham Waiting Room
even2flow wrote:I love super salty fries. But even better - sweet potato fries. I imagine you'd hate those tho cause they're even softer than regular fries. But hoooooly crap those are good.Kim617 wrote:ha fries are always drenched in salt, nothing else. and i only eat the crispy ones, otherwise the middle tastes like mashed potatoes. i have REAL problems haha
BIG FAN.
Also, Rock, Mamaroneck Ave is great. When I used to work in WP, I was out there all the time. Black Bear and Lazy Boy were my two regular haunts.
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- hannah87

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Re: Fordham Waiting Room
OMG so good. but i almost barfed after and i didn't even finish the whole thing!Cardboardbox wrote:I used to be a fat kid...this is scary, does this mean if I get into Fordham I'll put on the freshman 15 (or more?) lolsibley wrote:...is fordham full of fat kids?
(I withdrew from one school because, when I google streetviewed them, there was a fat girl coming out of one of the buildings. I have a theory that the better the school, the more fit the students... all levels.)
Oh and for all you potato (more specifically fries) fans that will end up in NYC, you guys should def. check out Pommes Frites by St. Marks.
- even2flow

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Re: Fordham Waiting Room
I just died a little on the inside.Kim617 wrote:(i like turkey as a cold cut, hate it on thanksgiving as a full bird. again, no explanation).
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sibley

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Re: Fordham Waiting Room
lollll barfed... funny word coming from someone who is in a wedding dress.hannah87 wrote:OMG so good. but i almost barfed after and i didn't even finish the whole thing!Cardboardbox wrote:I used to be a fat kid...this is scary, does this mean if I get into Fordham I'll put on the freshman 15 (or more?) lolsibley wrote:...is fordham full of fat kids?
(I withdrew from one school because, when I google streetviewed them, there was a fat girl coming out of one of the buildings. I have a theory that the better the school, the more fit the students... all levels.)
Oh and for all you potato (more specifically fries) fans that will end up in NYC, you guys should def. check out Pommes Frites by St. Marks.
- H. E. Pennypacker

- Posts: 1022
- Joined: Thu Oct 15, 2009 2:26 pm
Re: Fordham Waiting Room
This is what I love about NYC....you can find a place that specializes in ANYTHINGhannah87 wrote:Oh and for all you potato (more specifically fries) fans that will end up in NYC, you guys should def. check out Pommes Frites by St. Marks
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